I've only just finished the introduction. I learned all about the different tools and pots and pans I should have in the kitchen, how to use knives, what different herbs and spices are and how to use them. The pictures are lovely.
The first section is all about making soup, and I've been thinking we need to have more soup in our lives, so hopefully I'll get the chance to try to make my own stock and all of that. Fun fun!